This jiggly RAINDROP CAKE is a crystal clear delight!

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This jiggly RAINDROP CAKE is a crystal clear delight!

✨Recipe:
½ tsp Agar Agar Powder
4 cups Filtered Water
Round Silicone Molds

Directions:
1. In a medium pan, mix your water and agar agar powder until the powder is fully dissolved.
2. Place the pan on heat and bring to a boil for 3 minutes.
3. Pour liquid into your silicone molds and let cool to room temperature before placing in the fridge overnight.
4. Serve with soybean powder and brown sugar syrup and enjoy! 😊

Resources:
Raindrop Cake Recipe from @msshiandmrhe

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